Food Security and Production
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SADC Sanitary and Phytosanitary Strategies for Improving Food Safety and Promoting Regional Trade

Gaborone, BOTSWANA: Today’s event celebrated 12 months of cooperation between the United States Agency for International Development (USAID) and the Southern African Development Community (SADC) Secretariat’s Sanitary and Phytosanitary Programme. The results of this collaboration are Regional Sanitary and Phytosanitary Strategies to ensure that consumers are being supplied with food products that are safe to eat, plants and animals are protected from plant pests and animal diseases and at the same time improving safe regional and international trade.

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